Causes of liver cancer
1.Athletes and weight lifters use anabolic steroids. If these male hormones are taken frequently and for a long time, they can increase the risk of liver cancer and other cancers.
2.Moldy wheat, groundnuts, corn, almonds, soybeans, and peanuts contain aflatoxins, a fungus-produced chemical. Long-term exposure is required to increase the risk of liver cancer. This is a bigger issue in less developed countries.
3.Cirrhosis is a condition in which the liver cells are destroyed and replaced with scar tissue. Cirrhosis of the liver puts people at a higher risk of developing liver cancer.
4.Diabetes - Patients with diabetes are more prone to develop liver cancer, especially if they also have hepatitis or consume a lot of alcohol on a daily basis.
5.Family history — People who have had liver cancer in their mother, father, brother, or sister have a higher risk of acquiring it themselves than others.
6.L-carnitine deficiency – L-carnitine deficiency has been linked to an increased risk of liver cancer in studies.
7.Liver illness and inherited liver disease - compared to other healthy persons, people with hepatitis B or C have a much increased chance of getting liver cancer. Hepatitis C is the most prevalent cause of liver cancer in the United States, according to the American Cancer Society. Some genetic liver illnesses, according to the Society, enhance the risk of liver cancer.
8.Low immunity – People with compromised immune systems, such as those living with HIV/AIDS, have a five-fold increased risk of liver cancer than healthy people.
9.Obesity - Being overweight increases the chance of getting a variety of malignancies, including liver cancer.
10.Gender - Males are more likely than females to develop liver cancer. Some scientists feel this is due to lifestyle factors rather than gender. Males, on average, are more likely to smoke and abuse alcohol than females.
11.Smoking — people with hepatitis B or C who smoke have an increased chance of developing liver cancer. Water wells containing arsenic — persons who drink water from arsenic-contaminated wells are at an increased risk of acquiring a variety of illnesses and diseases, including liver cancer.
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